Description: Bursting with American and Australian hops contributing notes of pineapple, mango and tropical fruits, balanced with a substantial bitterness.
Description: Bursting with American and Australian hops contributing notes of pineapple, mango and tropical fruits, balanced with a substantial bitterness.
Brewed with New Zealand hops and malts. Dryhopped at our highest rate yet, with Nectaron, Riwaka and Motueka. Displaying notes of lime and orange with a dry and bitter finish.
We take what we learn brewing our Flux series and integrate it into Fluxion. This time we maximized juice flavors by using incognito in the whirlpool and double dryhopping with cryo hops. Notes of pineapple, passion fruit and mango balanced with a pointy bitterness by using extract.
Big malt bill, Mosaic takes the lead together with American and New Zealand hops, notes of mango, gooseberry and oranges.
Packed with freshly harvested 2019 hops and amplified with cryo pellets. Notes of Citrus, Peach, Mango. Soft mouth feel and full bodied to carry the large hop load.
Loaded with Citra, Mosaic and Galaxy, three of the most juicy and pungent hops. Medium bitterness with mango, passionfruit, berry, citrus notes. Soft mouthfeel and medium bodied.
In 2015 we opened Microkosmos, our taproom where we share our love for modern ales loaded with new world hops, full bodied stouts and refreshing sours.
Our pilot batches are developed at our custom build nano brewery and for bigger batches we work together with contract breweries from around the world.
The meaning of Maalstroom: First attested in the 16th century of which the word Maelstrom is derived. A compound of malen (grinding) + stroom (stream). An aquatic vortex, large whirlpool; especially a tidal vortex. Encompassing 3 elements of the brewing process. Grains are milled, water added, and a whirlpool employed to cool down the wort.